Bistrot Mont Blanc was created by French partners who grew up in the Alps and worked in renowned ski resort kitchens, bringing their passion for Alpine cuisine to Hakuba. Blending the rich traditions of French cooking with exceptional Japanese ingredients, Bistrot Mont Blanc showcases Hokkaido’s artisan cheeses and local produce. Just off of Echoland’s main road in a cozy chalet-style space, it’s the perfect spot to unwind after a day on the slopes. Enjoy signature fondues, raclettes, and French-inspired dishes, all crafted with fresh, regional flavors. Experience the best of French Alps cuisine with a touch of Japanese charm.